3 Ingredient Insalata Caprese Recipe

Here’s a classic Italian appetizer from the Campania region – the timeless ‘Insalata Caprese’. Though there are many variations, this one stays true to the authentic taste of Italy.

Ingredients:

• 2 big balls of Buffalo Mozzarella
• 2 Ripe, Fresh Tomatoes
• Extra Virgin Olive oil
• Basil
• Salt

Instructions:

1. Grab a plate or platter and slice the tomatoes and mozzarella, arranging them on it.
2. Add basil leaves, a pinch of salt, and generously drizzle extra virgin olive oil.

There you have it – a delicious Caprese salad ready in under 5 minutes!

This easy Italian appetizer is perfect for a summer evening with friends.

Pair it with homemade Italian pizzas, pour some vino, and the night is yours, my friend.

Buon Appetito!”